Supper Circle SAMPLE MENU 1 Sushi Class ahi tuna roll, avocado, cucumber, sesame ponzu sauce, furikake rice // vegetarian sushi roll -asparagus, red peppers, sugar snap peas // salmon crudo, mandarin oranges, radish, cucumber, guacamole, pomegranates, Yuzu soy sauce 2 Salad tomato, avocado, burrata, cantaloupe, edible flowers 3 Entrée roasted chicken breast, gluten-free gnocchi, zucchini, corn, grape tomatoes, parmesan brodo
